Best Farmhouses To Eat In Honolulu Near Me

4worldlovers:
Raise your glass to good times and experience daily Oktoberfest lunch specials and festive dinners on Mondays and Thursdays at Plumeria Beach House.


The Hawaiian Music Perpetuation Society presents "The Sweetheart of Hawaiian Music," Ku'uipo Kumukahi, who will be performing at the Plumeria Beach House in The Kahala Hotel & Resort on September 24, 2023. Ku'uipo Kumukahi is a highly acclaimed entertainer known for her mastery of the slack-key guitar and soothing vocals. Her musical journey has been marked by numerous nominations and awards, including Female Vocalist of the Year and Traditional Hawaiian Album of the Year. With her remarkable talent and passion for preserving Hawaiian music, Ku'uipo Kumukahi promises an enchanting evening filled with heartfelt performances and unforgettable memories.


Join us on Wednesday, October 18th for a special musical performance from Ledward Keapana. Led Kaapana’s mastery of stringed instruments, particularly slack key guitar, and his extraordinary baritone and leo ki`eki`e (falsetto) voices, have made him a musical legend. He has been thrilling audiences for more than 40 years. With easy-going style and kolohe (rascal) charm, he has built a loyal corps of Led Heads from Brussels to his birthplace on the Big Island of Hawaii. Recognition by his peers earned Led 4 Grammy nominations in his own right and 2 wins on slack key compilations. The Performance is brought to you by the Kahala Initiative for Sustainability Culture and the Arts (KISCA).


Join us for Thanksgiving for our Breakfast, Brunch, and Dinner specialties. A la carte menu selections are not available.


Seafood lovers rejoice with the return of the all-you-care-to-eat Seafood Buffet. Feast of fresh, delicious ocean treasures with a panoramic ocean view. Savor exquisite sushi and sashimi, poke and hot dishes that will delight your tastebuds. A la carte menu selections are not available.


*Plus tax and gratuity. Menu items and prices are subject to change without notice


Try a variety of delicious curries from around the world served every Sunday for dinner at the oceanfront Plumeria Beach House. Enjoy salads and dessert selections, too—it’s all you can eat with a la carte menu selections also available. Large tables may be reserved for special occasions.


$64 per person plus tax; $35 per child (ages 6-12) plus taxes & gratuities

At Plumeria Beach House, we make every effort to source quality ingredients for our dishes. We are proud to support local farmers and introduce their premium ingredients to our guests. This quarter, we would like to feature one of The Kahala Hotel & Resort’s Signature offerings, "Gratin of Big Island Abalone".

Big Island Abalone operates an ethically raised, solar-powered abalone farm on the Kona coast of Hawai’i island. Kona abalone are raised in pristine, deep seawater and are high in nutritional value, including protein and collagen.


Our Gratin of Big Island Abalone is served with a house-made warm baguette and can be enjoyed at Plumeria Beach House.

A portion of the sales goes directly to support our non-profit organization partners.

A portion of the proceeds will be donated to Maui Strong Fund

2020 OpenTable Diner's Choice Award Contemporary American, Outdoor Dining, and Scenic View

2018 Top 10 OpenTable Diner's Choice Awards Oahu - Best Restaurants for Brunch

4worldlovers: *Due to a family matter, we will be CLOSED Tues 5/23 thru Fri 5/26. We will reopen on Tues 5/30 for normal business hours. We apologize for any inconvenience and look forward to seeing you soon!


Serving traditional, local Hawaiian food since 1946 this family-owned business has impacted locals and tourist alike around the world. Come dine with us and experience the spirit of aloha with our ohana!

In 1946, Helen Chock opened the doors to Helena's Hawaiian Food, a humble eatery on North King St. in Honolulu, Hawaii.

Over the past 64 years Helena's Hawaiian Food has been serving the local community quality Hawaiian cuisine. In 2000, the James Beard Foundation awarded Helena's Hawaiian Food the Regional Classic Award. Helena's is one of a handful of restaurants in Hawaii to receive this distinctive award. After nearly 55 years, the restaurant was relocated to its current location on 1240 N. School Street.

Helena's remains the simple and unpretentious eatery it was over 6 decades ago. The restaurant is now run by Helen's grandson, Craig Katsuyoshi.

Helena's Hawaiian Food started off as a business just like many. Over the years, the founder raised and taught her children the value of hard work, perseverance and passion. This business not only became a legacy of her own, but one for her entire family. At the same time, it became a fixture in the local culture and a place that helped to cement together the community that it served.

4worldlovers: Moku Kitchen is a chef-driven concept that brings Hawaii’s rich upcountry farming and ranching heritage to downtown Honolulu’s urban lifestyle. The upcountry way of life echoes a simpler time where food was locally-sourced and cooked over an open fire on the ranch. At Moku, we like to keep things simple and will serve Chef Peter Merriman’s twist on upcountry specials from our lively rotisserie oven.

4worldlovers:
Introducing Hy’s Black Car Service. We now proudly offer our own luxury transportation service to and from Hy’s Steak House to complete your dining experience with us. Click below to view our transportation-inclusive menus and reserve your private car for dinner at Hy’s.